Summary of expertise:
Hughes is the author of 12 nationally published cookbooks as well as a recipe developer for 46 additional cookbooks. With a culinary arts degree and over 25 years of experience, her contagious enthusiasm and insatiable passion has taken her from being director of a cooking school and spokesperson to a food consultant for some of the top companies in the nation. In addition to the American Diabetes Association and CanolaInfo, Nancy has worked with the American Heart Association, Better Homes & Gardens, Cooking Light, Publications International and Weight Watchers. Learn more about Nancy at www.nancyshughes.com.
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