Summary of expertise:
Frank Guidara is directly responsible for the upgrade and evolution of Uno Chicago Grill, evidenced by the awards the company recently received as The Healthiest Chain Restaurant in America by Health magazine, one of the four top Best Family Restaurants by Parents magazine, as well as AOL's WalletPop.com`s designation as one of the Best Recession Restaurant Deals.
He was the first to create and implement a nutrition kiosk in every lobby, first during his tenure at Au Bon Pain and then at Uno. Each kiosk outlines every relevant nutritional, dietary and health-related fact about Uno food and beverage. Currently, Unos kiosks receive well over one million distinct consumer hits a year.
He is seen by many in the main-stream press as a thought leader and a go-to person when they need intelligent, insightful analysis regarding the state of the industry.
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